Menu
OKO - A Pan Asian Restaurant

SUSHI BAR


Su = 'vinegar'   Shi= 'from 11meshi11 -the Japanese word for rice';

The famed iconic Japanese Sushi is the art of combining boiled rice marinated with rice vinegar and seafood or vegetables on top or rolled within.
The crispy freshness of raw ingredients married with a burst of colour and finesse of presentation.

Gomoku Chahan (1050)
Nigiri Sushi(750/650)
Makimono(750/650)
Temaki (700/600)