Oko opened its doors in the city of lakes on 4 august 2018.It is the first authentic Pan Asian restaurant in the city which offers unparallel view of the lake. At OKO people can dine under the sky with a beautiful view of the lake. At OKO our chef prepare food from the organic garden which is developed in the hotel itself which makes the food fresh and vibrant in flavour. Oko is the perfect setting for an authentic Pan Asian experience in Udaipur.
The 30 cover speciality restaurant brings to table an amalgamation of iconic preparations from Malaysia, China, Thailand, Indonesia, Vietnam, Korea and Japan. The authenticity of each dish stems from the recipe and fine ingredients sourced from these indigenous lands. The menu is curated by some expat chefs and each of these dishes has a signature touch to it. From Indonesian Satay and Chinese DimSums to Japan’s Udon Noodle Soup and Malaysian Nasi Goreng; OKO is ready to serve the food enthusiasts of Udaipur the finest of different regions.